LA
GALERÍA

Relaxed and informal space where tapas and raciones are served non-stop from 12:00 to 00:00.

In the heart of Retiro, La Galería is the ideal spot for casual events.

A concept that appeals to all, offering Mediterranean cuisine, tapas and raciones at “city” prices in an unbeatable atmosphere in Madrid.

Perfect for lunch or snacks at any time throughout the day, or for getting the night started with a view drinks whilst taking in the views overlooking the park.

Ideal for lunch or getting the night started with a few drinks.

Hours

Monday and Tuesday from 12:00 to 1:00.

Wednesday to Sunday from 12 to 3:30.

Valet Parking Schedule

Tuesday from 13:00 to 17:00
Wednesday from 13:00 to 17:00 and 20:00 to 00:30
Thursday from 13:00 to 17:00 and 20:00 to 00:30
Friday from 13:00 to 17:00 and 20:00 to 6:00
Saturday from 20:00 to 6:00

MENU

THE TAPAS THAT NEVER FAIL

Iberian ham from free-range acorn-fid pigs 25.00 €
Iberian ham
18.00 €
Don Bocarte 00 Santoña anchovies (6 units)
Selected Don Bocarte sliced anchovies, served with thin, crispy toast and grated tomato
19.00 €
Russian salad with a secret
Everyone will love our salad, with potato, egg, gherkin and an element of surprise
9.00 €
Oysters served naturally or with a spiced curry vinaigrette (unit)
Fine de Claire oysters from the Marennes-Oléron region, know for its rich and salt-balanced water, 1 month maturation
3.50 €
Retiro patatas bravas
Soft and mellow potatoes with crispy skin, topped with homemade brava sauce
8.00 €
Battered king prawns (6 units)
Prepared and fried to order in a thin and delicate batter
8.00 €
Pickled anchovies with traditional pipirrana10.00 €
Florida Gilda pickles and traditional crisps (3 units)7.00 €

DELIGHTS FROM THE FRYING PAN

Free range eggs with Iberian 'cebo' cured ham
2 free-range eggs served with fried potatoes and our Iberian 'cebo' cured ham, raised on the best pastures
12.00 €
Spanish potato omelette, made to order
The queen of our kitchens, made with the best choice of potatoes and eggs. A classic dish, made to order
8.00 €
Autumnal scrambled eggs with mushrooms and fresh botifarra sausage
Usually labelled as a “lazy” dish, ours is prepared with seasonal mushrooms and homemade, white botifarra sausage, with a hint of truffle, that will be to everyone's taste
10.00 €

FRIED FAVOURITES

Homemade Iberian ham croquettes (unit)
100% homemade, using the best ingredients
2.50 €
Homemade marinated dogfish
Light and mellow dogfish, yet crunchy on the outside, prepared in a marinade that will surprise everyone
11.00 €
Fried line-caught squid with citric mayonnaise
Squid with a sweet sea taste, fried in our best oil
15.00 €
Grandma's pasties filled with duck and gordal olives (2 unit)
Made by hand with the best ingredients. A true taste explosion
6.00 €

THE JOY OF GARDEN PRODUCE

Broccolini and baby spinach salad with ECO goats' cheese and peanuts
Healthy, fresh and different, served with a light peanut dressing and hints of our 100% environmentally-friendly goats' cheese
9.00 €
Vegetable spring rolls served with ponzu sauce
Crispy vegetable spring rolls served with lettuce hearts, fresh herbs and homemade ponzu sauce
10.00 €
Fried and crispy artichoke flowers (3 units)
Light and smooth artichoke confit, fried to order
12.00 €

THE BEST FROM THE SEA

Small pot of rock mussels in a homemade marinade
(Fresh mussels, sautéed to order with traditional, homemade marinade)
12.00 €
Salmon ssam with avocado and small, fried shrimps (2 units)
(2 green lettuce hearts, or not...that are light and crispy, filled with a Norwegian salmon tartare and topped with fried shrimp)
12.00 €
Flaked cod pisto with tomato and a crispy fried egg
(Traditional ratatouille made with selected tomatoes and cod flakes, crowned with a fried, crispy, free-range egg)
12.00 €

THE BEST FROM THE LAND

Homemade beef meatballs in a tomato sauce and a touch of pesto
Seasoned 100% beef meatballs served in our traditional, delicious, homemade tomato sauce
12.00 €
Red chicken curry served with aromatic rice
Succulent chicken cooked in a smooth, homemade curry sauce, served with aromatic rice pilaf and wheat tortillas
14.00 €
“Gallery Soul” beef burger 150 g
Our 100% beef burger served with chips
14.00 €
Matured Rubia Gallega sirloin steak. 300 g
Rubia Gallega sirloin steak, aged 35 days
20.00 €
Marinated Iberian upper loin
Flavoursome and juicy Iberian pork upper loin, marinated for 12 hours in a homemade marinade with Asian notes
15.00 €
Oxtail brioche with tartar sauce
Brioche filled with seasoned slow-stewed oxtail, served with homemade tartar sauce
10.00 €

NO DESSERT, NO PARTY

Creamy rice pudding
Smooth and creamy homemade rice pudding
5.00 €
Rum baba cake with vanilla chantilly cream and strawberries
Sponge cake soaked in syrup and flambéed with rum, served with vanilla Chantilly cream and strawberries
6.50 €
Chocolate tart
A favourite of those with a sweet tooth. A soft, creamy and delicate homemade tart that is simply IRRESISTIBLE
6.00 €
Iberian ham from free-range acorn-fid pigs 25.00 €
Iberian ham
18.00 €
Don Bocarte 00 Santoña anchovies (6 units)
Selected Don Bocarte sliced anchovies, served with thin, crispy toast and grated tomato
19.00 €
Russian salad with a secret
Everyone will love our salad, with potato, egg, gherkin and an element of surprise
9.00 €
Oysters served naturally or with a spiced curry vinaigrette (unit)
Fine de Claire oysters from the Marennes-Oléron region, know for its rich and salt-balanced water, 1 month maturation
3.50 €
Retiro patatas bravas
Soft and mellow potatoes with crispy skin, topped with homemade brava sauce
8.00 €
Battered king prawns (6 units)
Prepared and fried to order in a thin and delicate batter
8.00 €
Pickled anchovies with traditional pipirrana10.00 €
Florida Gilda pickles and traditional crisps (3 units)7.00 €
Free range eggs with Iberian 'cebo' cured ham
2 free-range eggs served with fried potatoes and our Iberian 'cebo' cured ham, raised on the best pastures
12.00 €
Spanish potato omelette, made to order
The queen of our kitchens, made with the best choice of potatoes and eggs. A classic dish, made to order
8.00 €
Autumnal scrambled eggs with mushrooms and fresh botifarra sausage
Usually labelled as a “lazy” dish, ours is prepared with seasonal mushrooms and homemade, white botifarra sausage, with a hint of truffle, that will be to everyone's taste
10.00 €
Homemade Iberian ham croquettes (unit)
100% homemade, using the best ingredients
2.50 €
Homemade marinated dogfish
Light and mellow dogfish, yet crunchy on the outside, prepared in a marinade that will surprise everyone
11.00 €
Fried line-caught squid with citric mayonnaise
Squid with a sweet sea taste, fried in our best oil
15.00 €
Grandma's pasties filled with duck and gordal olives (2 unit)
Made by hand with the best ingredients. A true taste explosion
6.00 €
Broccolini and baby spinach salad with ECO goats' cheese and peanuts
Healthy, fresh and different, served with a light peanut dressing and hints of our 100% environmentally-friendly goats' cheese
9.00 €
Vegetable spring rolls served with ponzu sauce
Crispy vegetable spring rolls served with lettuce hearts, fresh herbs and homemade ponzu sauce
10.00 €
Fried and crispy artichoke flowers (3 units)
Light and smooth artichoke confit, fried to order
12.00 €
Small pot of rock mussels in a homemade marinade
(Fresh mussels, sautéed to order with traditional, homemade marinade)
12.00 €
Salmon ssam with avocado and small, fried shrimps (2 units)
(2 green lettuce hearts, or not...that are light and crispy, filled with a Norwegian salmon tartare and topped with fried shrimp)
12.00 €
Flaked cod pisto with tomato and a crispy fried egg
(Traditional ratatouille made with selected tomatoes and cod flakes, crowned with a fried, crispy, free-range egg)
12.00 €
Homemade beef meatballs in a tomato sauce and a touch of pesto
Seasoned 100% beef meatballs served in our traditional, delicious, homemade tomato sauce
12.00 €
Red chicken curry served with aromatic rice
Succulent chicken cooked in a smooth, homemade curry sauce, served with aromatic rice pilaf and wheat tortillas
14.00 €
“Gallery Soul” beef burger 150 g
Our 100% beef burger served with chips
14.00 €
Matured Rubia Gallega sirloin steak. 300 g
Rubia Gallega sirloin steak, aged 35 days
20.00 €
Marinated Iberian upper loin
Flavoursome and juicy Iberian pork upper loin, marinated for 12 hours in a homemade marinade with Asian notes
15.00 €
Oxtail brioche with tartar sauce
Brioche filled with seasoned slow-stewed oxtail, served with homemade tartar sauce
10.00 €
Creamy rice pudding
Smooth and creamy homemade rice pudding
5.00 €
Rum baba cake with vanilla chantilly cream and strawberries
Sponge cake soaked in syrup and flambéed with rum, served with vanilla Chantilly cream and strawberries
6.50 €
Chocolate tart
A favourite of those with a sweet tooth. A soft, creamy and delicate homemade tart that is simply IRRESISTIBLE
6.00 €
TIRAMISU5.00 €
ARROZ CON LECHE5.00 €
ÉXTASIS DE CHOCOLATE5.00 €
TARTA DE QUESO CASERA5.00 €
NATILLAS CON GALLETA5.00 €
YOGUR DE LECHE DE CABRA “ECO” CON FRUTOS ROJOS5.00 €
COCOLOCO5.00 €

This website applies owned and third party cookies to assess your browsing and in order to provide customized services and publicity according to your interests. Continuing browsing will be considered as your acceptance of our Cookies Policy

Utilizamos cookies propias para mejorar nuestros servicios y mostrarle publicidad relacionada con sus preferencias mediante el análisis de sus hábitos de navegación. Si continúa navegando, consideramos que acepta su uso. Puede consultar nuestra Política de Cookies pinchando aquí

ACEPTAR
Aviso de cookies